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Mountain View Electric Association, Inc.

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Title:
Best Grape Salad
 
Category:
Salads
 
Ingredients:
2 pounds green seedless grapes
2 pounds red seedless grapes
8 ounces sour cream
8 ounces cream cheese softened
1 teaspoon vanilla extract
1/2 cup sugar

Topping ingredients

1 cup brown sugar packed
1 cup crushed pecans
 
Instructions:
Wash and stem grapes and set aside. Mix together sour cream, cream cheese, white sugar and vanilla. Stir grapes into mixture and pour in large serving bowl. Mix together brown sugar and pecans and sprinkle over grapes, covering completely. Chill overnight.
 
Miscellaneous
 
Serving Size:
 
Submitted By:
Faye Reisman

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